5/6/18 Last night I went on Ipswich Community Radio to talk about my church project on Get Classical with FJ. You can hear the interview here: www.mixcloud.com/ICRfm/04-06-18-get-classical-with-fj/
4/6/2018 Almost two years ago I wrote of a sound that I associated with childhood summers in Suffolk, but that was now missing from my garden: the purring song of the turtle dove. I read, then, that their numbers had decreased by more than 90% since the 1960s; now, I have found a figure of 93% since 1994 . Forgetting momentarily that these are migrating birds that spend their winters in Africa, I thought it was yet another indication of the devastating effects of the changes in our farming practices in the last half century. These may have caused some of their problems, but clearly they are not the whole picture.
I have been listening out for the turtle dove ever since I became aware of its absence. Every time I thought I might have heard one and stopped to listen, I realised it was actually a wood pigeon: they also ‘purr’ sometimes, in addition to their usual cooing song.
Last year I may have seen a juvenile turtle dove. I couldn’t be 100% sure, but I did eliminate every other possible dove or pigeon from my enquiries. It was too far away to photograph, but I spent a long time examining it through binoculars and comparing it with photographs, and it seemed the only likely candidate. I didn’t hear any though, and adults are usually only heard, not seen.
It was my first church outing since my Badley concert the previous Sunday, and I was feeling achy – probably more from my week’s gardening efforts than any residual concert tiredness – but I went out for the day with the aim of ‘tinkering’: it felt like a pleasant change to be able simply to have a quick play through a few pieces that I would be preparing over the coming months, in order to establish what needed most work, rather than having to sit down with the intention of practising seriously in each church. It also meant I could enjoy more church visits with rather less effort than in recent weeks.
St Mary’s, Earl Stonham
Outdoor temperature: 22˚C; indoor temperature 13.8˚C, humidity 61%
31/5/2018 I have resorted to partial cheating again. May possesses so many treasures that I could only get round to writing about a few of them, a problem that was exacerbated by the late arrival of so much that ordinarily belongs to late winter and early spring. But then growth and flowering caught up, and many weeks of flowers and blossom were condensed into just a few. This year there were barely two weeks, instead of two months, between the last of the blackthorn blossom and the first of the hawthorn; a very strange state of affairs.
May isn’t only the month of cow parsley, but also of wisteria, laburnum, wild garlic and bluebell woods, all of which I love. Due to bad weather, time constraints and timing misjudgments, I didn’t make the most of the woods this year. Bull’s Wood is my favourite place to go for oxlips in late April and wild garlic from April to early May, but despite my good intentions, I didn’t manage to get there. Bluebell woods are to be found in many places in Suffolk: Priestley Wood in Barking, Captain’s Wood in Sudbourne and Dollops Wood in Polstead (photo right), to name just a few. This year I went to Dollops Wood, but I forgot that my garden’s seasons are usually at least a week or two behind everywhere else. My bluebells were at their peak, so I thought I would be in time to catch them in the woods, but as soon as I arrived I realised they were on their way out. There were still enough flowers for me to enjoy them, but the blue haze would have been far more luminous a week earlier.
St Peter’s, Nowton
Outdoor temperature: 16.9˚C; indoor temperature: 14.8˚C, humidity 66%
It is rare that a church visit makes me cross – at least, if I manage to get inside. Nowton did, however. It reminded me of my potential for extreme irritability with both locked churches and stained glass.
23/5/2018 On the radio the other day I heard cow parsley and nettles being referred to as the ‘thugs’ of the wild flowers. Apparently they thrive in the countryside and on road verges to the exclusion of other wild flowers due to added nitrogen from car fumes and agricultural fertilisers.
I was immediately indignant. On reflection, however, logic has permitted me to accept that this may be so. But it doesn’t stop me loving cow parsley. My garden, which has never been fertilised – except perhaps by goats and chickens in the last few years – has always grown into a jungle of cow parsley in May and June, reaching above my head as a child, and nothing makes me happier than seeing it everywhere in the May countryside. Without it, spring almost wouldn’t be spring.
St Margaret’s, St Margaret Ilketshall
Outdoor temperature: 22.5˚C; indoor temperature: 18.1˚C, humidity: 62%
I was starting to struggle with the Ilketshalls and the South Elmhams. I wasn’t entirely sure which I was in, as my map, road signs and the church sign simply said ‘St Margaret’. I found out eventually though, from the various documents posted on the church noticeboard. It was a round-towered church, my first since my trip to the Beccles area in February. White doves were sunbathing in the gutter.
St Michael’s, St Michael South Elmham
Outdoor temperature: 21.7˚C; Indoor temperature: 14.4˚C, humidity: 73%
I was greatly looking forward to the day’s church visits. I was spoilt for choice: within a fifteen minute drive I could have chosen any of about twenty churches, perhaps more. I had arranged to meet my cellist friend, Will, at Rumburgh for a late morning rehearsal, so I settled on St Michael South Elmham nearby. My decision involved some confusion around village and church names, as I found another church named on the map as ‘St Michael’s Priory church’. Having trouble finding out any further information about it, and feeling distrustful of its public access precisely due to the fact it was labelled, I decided to avoid it until later in the day, when I would be passing anyway and could investigate without causing myself any inconvenience.
14/5/2018 You would probably never guess that I wasn’t referring to an animal if I asked you this question. You might also legitimately reply, ‘nothing is nearly as sweet as ducklings’. You’d be nearly right. But not quite.
I’m referring to the best of all new spring leaves: beech leaves. If horse chestnut leaves are difficult to resist touching, these are impossible. I’m afraid that I might be diagnosed as insane if anyone caught me unawares in their presence; but as long as I was left to enjoy my insanity in peace, I wouldn’t mind too much.
I treat them pretty much the same way I treat my animals. As you may have deduced by now, they have a similar effect on me as ducklings. I can understand the evolutionary advantage in baby animals being sweet – assuming humans aren’t the only species capable of recognising this quality – but what possible advantage can there be for a tree to have adorable baby leaves? Surely they’d just get eaten more often.
St Mary’s, Withersdale Street
Outdoor temperature: 22.1˚C; indoor temperature 17.4˚C, humidity: 65%
Karen and Nick, at whose B&B I was staying, had told me the previous evening that there was a lovely church a mile or so down the road which was walkable via a footpath. Since then I had been tempted by the idea of my first ever cello hike. It was such beautiful weather, and I felt it was a short enough distance for a trial. So, after buying some lunch supplies at the village shop and sitting for a while in the sunshine, I emptied my bag of everything I didn’t absolutely need – including my music stand – and set off for Withersdale Street, in the knowledge that I could always abort the operation if it turned out I was being overly optimistic about the lightweight qualities of my new cello case.